Welcome to CulinaryKids

At CulinaryKids, we believe in empowering children through the joy of cooking. Our hands-on classes are designed to spark creativity and cultivate a love for food in young chefs.

 

Exciting opportunities are just around the corner! We are introducing a range of new class options and expanding our offerings to cater to more age groups, alongside upcoming birthday party events. We encourage you to connect with us on Facebook or send us a message to share your interest in our future initiatives.

 

Our classes heavily depend on enrollment, so if you have a suggestion for a class you would like to see in our community, please let us know! Together, we can foster enjoyable and safe learning environments for our children!

Services

Culinary Kids

Embark on a flavorful adventure with Culinary Kids and expand your child's culinary horizons.

 

Mini Chef Classes

Join our Mini Chef Classes for hands-on learning and delicious creations!

 

Baking Basics

Discover the joy of baking with our Baking Basics classes - a sweet treat for young chefs.

Frequently Asked Questions

What age groups are your classes suitable for?

Our classes cater to children aged 5-14 years old.

Do you provide all ingredients and equipment for the classes?
Yes, we provide all necessary ingredients and equipment for our classes.

How can I enroll my child in your cooking classes?

To enroll your child in our cooking classes, simply fill out the contact form on our website or give us a call, text, or e-mail at culinarykidscookingclass@gmail.com

“My child absolutely loved the cooking classes at CulinaryKids! Not only did they learn new recipes, but they also gained confidence in the kitchen. Highly recommend!”

[Amanda S]

Contact us

Get in touch with us for more information about our Junior Mini Chef, Baking Basics, and Culinary Kids in Lower Sackville, Nova Scotia, Canada.

About us

CulinaryKids is a leading provider of kids cooking classes in Beaver Bank, Nova Scotia. Our mission is to inspire and educate young chefs, fostering a love for food and cooking through interactive and engaging culinary experiences.